Bourbon Slush
If you’re looking for something a little stronger, the Bourbon Slush is a delicious option. Made with bourbon, lemonade, and tea, this frozen cocktail is perfect for sipping by the pool. Just be sure to make it ahead of time so it has time to freeze properly.
Ingredients
- 1 cup water
- 1 cup sugar
- 6 cups strong black tea
- 4 cups lemon juice
- 2 cups bourbon
- 1 cup orange juice
- 1 cup pineapple juice4
- 1 cup grenadine
Instructions
- Combine water and sugar in a saucepan over medium heat, stirring constantly until the sugar has dissolved.
- Remove from heat and add the black tea. Allow the tea to steep for 5 minutes.
- Remove the tea bags and stir in the lemon juice, bourbon, orange juice, pineapple juice, and grenadine.
- Pour the mixture into a large freezer-safe container and freeze for at least 6 hours, or overnight.
- To serve, scoop the slush into glasses and enjoy!
Tried this recipe?Let us know how it was!